The holidays are packed with so many sweets and overly processed foods that it is nice to take a break and reset. This detox soup made with miso, mushrooms, kale, and more, is the perfect recipe for just that.

Buttery and bright, with fresh rosemary, these delicious cookies by Jason Barrows make a wonderful holiday cookie but can be enjoyed at any time of year.

Here is another contender for the Cranberry Sauce Wars. Do you eat it from a can or make it homemade? If you like it spicy, give this relish a try! Sweet and spicy and bursting with fresh ginger.

Eating low-carb is easy with this delicious cauliflower mash side dish. Move over mashed potatoes! In this video I show you how to make them with cauliflower rice.