Recipes
Bell Pepper Nachos with 1-Minute Cheese Sauce
All the nachos with none the carbs! This keto, gluten-free, low-carb take on nachos is vegetarian friendly and super easy to make with a quick and easy foolproof cheese sauce.
Spicy Cucumber & Radish Salsa
A spicy, veggie-packed cucumber salsa made with radishes and sweet yellow peppers. A great condiment you can use just like pico de gallo. It’s bright, tangy, and delicious.
BROWSE ALL RECIPES
Bell Pepper Nachos with 1-Minute Cheese Sauce
All the nachos with none the carbs! This keto, gluten-free, low-carb take on nachos is vegetarian friendly and super easy to make with a quick and easy foolproof cheese sauce.
Spicy Cucumber & Radish Salsa
A spicy, veggie-packed cucumber salsa made with radishes and sweet yellow peppers. A great condiment you can use just like pico de gallo. It’s bright, tangy, and delicious.
Cold Cucumber Noodles with Sesame Dressing
A plant-based version of chilled sesame noodles using cucumbers and summer squash with a tangy sesame and miso dressing. It’s vegan, gluten free, and mostly keto.
Easy Vegan Slow Cooker Ramen
A tasty and easy vegan ramen dish you make right in your crock pot. No expensive or complicated spices required! It’s plant-based, clean, and full of umami.
Breakfast Bruschetta with Egg, Avocado & Cucumber
Bruschetta with a breakfast twist. Toast smeared with goat cheese and avocado, topped off with fresh seasonal veggies and a fried egg.
Broccoli Quiche with Leeks, Rutabaga
A hearty broccoli quiche recipe with seared rutabaga and leeks in a buttery homemade crust. Plus how to store broccoli, leeks, and flour.
Stuffed Butternut Squash with Lentils, Greens & Quinoa
Butternut squash lovers, you will love this roasted butternut squash that is stuffed with black lentils, quinoa, and sautéed chard, top off with a yogurt sauce and pomegranate seeds.
Puff Pastry Baked Pears with Coffee Caramel
Baked pears like you’ve never had! Wrapped in a flaky and buttery puff pastry, these pears are then covered in a caffeinated caramel sauce made with coffee. Just like my book!
Get your copy HERE
Easy Vegan Thai Coconut Soup (Tom Kha Kai)
A veggie-packed, easy to make, vegan Thai coconut soup with kale, broccoli, sweet potatoes, and more. No lemongrass? No problem! This soup recipe has a few hacks that make it simple yet authentic tasting.
Hot Chocolate Smoothie with Oats
Warm up with a hot smoothie. This hot chocolate smoothie recipe is the perfect balance between healthy and indulgent. Sweetened with prunes, packed with oats, and chocolate chips.
Mom’s Homemade Pecan Tassies
In this video, I show you how to make my mom’s homemade pecan tassies. A gooey brown sugar filling wrapped in a cream cheese pie crust. These bite-sized dessert pieces are bound to be a holiday staple.
Double Caramel Apple Dutch Baby
Caramel is so tasty you need it twice! This apple dutch baby recipe has a caramel puffed pancake topped off with caramel apples.