Recipes

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Easy Vegan Thai Coconut Soup (Tom Kha Kai) Main

Easy Vegan Thai Coconut Soup (Tom Kha Kai)

A veggie-packed, easy to make, vegan Thai coconut soup with kale, broccoli, sweet potatoes, and more. No lemongrass? No problem! This soup recipe has a few hacks that make it simple yet authentic tasting.

Hot Chocolate Smoothie with Oats Main

Hot Chocolate Smoothie with Oats

Warm up with a hot smoothie. This hot chocolate smoothie recipe is the perfect balance between healthy and indulgent. Sweetened with prunes, packed with oats, and chocolate chips.

Mom's Homemade Pecan Tassies Main

Mom’s Homemade Pecan Tassies

In this video, I show you how to make my mom’s homemade pecan tassies. A gooey brown sugar filling wrapped in a cream cheese pie crust. These bite-sized dessert pieces are bound to be a holiday staple.

Christmas Salad with Pesto & Couscous Main

Christmas Salad with Pesto & Couscous

A festive Christmas salad recipe brought to you by Raley’s private label program. This pesto salad is packed with veggies and gorgonzola cheese. Plus it’s as tasty as it is fun to look at!

Crock Pot Hot Toddy Mocktail Main

Crock Pot Hot Toddy Mocktail

In this cooking video, I show you how to make a delicious booze-free hot toddy cocktail in a crock pot. Easy and simple, this recipe warms the bones as much as it warms up your home.

Salted Honey Whipped Cream Main

Salted Honey Whipped Cream

Take your whipped cream experience to the next level with this recipe that infuses honey and salt into this classic topping. Great on waffles, pancakes, or your boo.

Kale-Stuffed Cauliflower & Potatoes Main

Kale-Stuffed Cauliflower & Potatoes

The perfect main course for a vegan or vegetarian Thanksgiving dinner, or just to eat something awesome. This recipe includes a kale-stuffed head of cauliflower roasted with baby potatoes, carrots, and finished off with a veggie gravy.