Recipes
Easy Homemade Cherry Pie Filling
How to make your own cherry pie filling using fresh or frozen sour cherries. It’s quick, easy, and takes just three ingredients!
Easy Cherry Lemonade
Refreshing as it is easy to make, this cherry infused lemonade is the perfect beverage for those warmer days and a wonderful way to celebrate fresh cherry season!
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Easy Homemade Cherry Pie Filling
How to make your own cherry pie filling using fresh or frozen sour cherries. It’s quick, easy, and takes just three ingredients!
Easy Cherry Lemonade
Refreshing as it is easy to make, this cherry infused lemonade is the perfect beverage for those warmer days and a wonderful way to celebrate fresh cherry season!
Spicy Cheesy Brussels Sprout Au Gratin
Spicy food lovers, you are going to love this spin on traditional au gratin potatoes. This Brussels sprouts recipe smothers seared sprouts in a spicy cheese sauce with a crunchy panko crumb topping.
White Beans & Greens with Turnips, Parmesan
A side dish version of Italian greens and beans (scarola e fagioli) that’s packed with nutrient-rich kale and chard, and turnips – a vitamin C powerhouse! Plus how to store greens for weeks.
Matcha & Chocolate Dipped Dried Figs
The recipe is a paid post from California Figs
I love figs. LOVE figs. So it doesn’t take much for me to get figgy with it, like these delicious matcha, white & dark chocolate dipped figs. It works for both dried and fresh, btw. Either way, if you are looking for a wonderful homemade gift this holiday season…look no further! Well, look a little further. You still gotta read the recipe.
Avocado Toast Breakfast Salad Bowl
A fresh salad recipe for the avocado toast lovers! Made with avocado roses, heirloom veggies, and a hard boiled egg for the best breakfast ever.
Mom’s Homemade Rice Pilaf
My mom’s homemade rice pilaf is buttery and comforting. This recipe is a family staple, easy to make, and made by many friends of the family.
Bell Pepper Nachos with 1-Minute Cheese Sauce
All the nachos with none the carbs! This keto, gluten-free, low-carb take on nachos is vegetarian friendly and super easy to make with a quick and easy foolproof cheese sauce.
Baked Feta with Tomato, Olives, Garlic
This indulgent appetizer recipe has warm gooey baked feta swimming in fire roasted tomatoes, green olives, chickpeas, and more. Serve it up with some crusty bread!
Spicy Cucumber & Radish Salsa
A spicy, veggie-packed cucumber salsa made with radishes and sweet yellow peppers. A great condiment you can use just like pico de gallo. It’s bright, tangy, and delicious.
Strawberry Avocado Toast
Classic avocado toast gets a cheese and fruit upgrade with fresh strawberries and creamy goat cheese plus chia seeds and a drizzle of balsamic. Pairs wonderfully with a bubbly rosé.
Huevos Rancheros Breakfast Tostada
Rethink the tostada! This huevos rancheros inspired tostada is the perfect breakfast for Mexican food lovers. Spicy, savory, and tangy, it goes great with a Sparkling Rose!