Spider Deviled Eggs (Halloween Recipe)

Article by: Jerry James Stone | Written October 26, 2018

Boo! If that didn’t scare you, this Halloween appetizer sure will! These deviled eggs have a creepy-crawly on top, a spider made from black olives. It’s the perfect holiday appetizer.

Lemon Lime & Parsley Margarita Popsicles

Article by: Jerry James Stone | Written October 24, 2018

I love shrubs and this homemade margarita popsicle is no exception. In this recipe I show you how to make a citrus packed popsicle with muddled parsley, tequila, and fresh lemon and lime. These boozy pops are both refreshing, festive, and a little fun.

Watermelon & Jalapeno Shrub Paloma

Article by: Jerry James Stone | Written October 15, 2018

Watermelon lovers who also love their dranks, you are in the right spot! This cocktail is inspired by the famous Pamola, but I use a shrub instead of grapefruit to bring the tang. The hint of jalapeno and fresh lime keeps it fresh and tasty.

No-Bake Peanut Butter Energy Bites

Article by: Jerry James Stone | Written February 5, 2017

An easy healthy snack that requires no baking at all. These peanut butter energy bites are so easy to make. Plus they are packed with flax seed, dried fruit, and more.

Avocado Alfredo & Spaghetti

Article by: Jerry James Stone | Written October 21, 2016

Here is a fun spin on traditional Alfredo sauce. This recipe is Italian cuisine meets California, adding delicious avocado to this wonderful sauce.