Cilantro Lime Rice with Avocado Oil
Recipe by: Jerry James Stone | Written August 17, 2019
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Ingredients
1 cup basmati rice
1/2 lime, juiced
6 cups vegetable broth
1/3 cup chopped cilantro
2 tablespoons avocado oil
- Total Time:
15 minutes
- PREP
- 2 minutes
- INACTIVE
- COOK
- 10 minutes
- Servings:
- 6 side servings
- Recipe Type:
- Side Dish
- Diet:
- Vegan
Bring the vegetable broth to a boil. Add the basmati rice and cook until tender; about 10 minutes. Make sure you are using my hack for perfect rice [link to video]
In a large mixing bowl, add the cooked rice, lime juice, cilantro, and avocado oil. Toss until fully mixed.
Enjoy!
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Jerry James Stone
Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say 'hella' too much. Founder and creator of Cooking Stoned.
