Burritos, summer side dish, or just because you want to eat your feelings, this cilantro lime rice dish is amazing. Avocado oil gives a freshness that is unmatched.
1 cup basmati rice 1/2 lime, juiced 6 cups vegetable broth 1/3 cup chopped cilantro 2 tablespoons avocado oil
Bring the vegetable broth to a boil. Add the basmati rice and cook until tender; about 10 minutes. Make sure you are using my hack for perfect rice [link to video]
In a large mixing bowl, add the cooked rice, lime juice, cilantro, and avocado oil. Toss until fully mixed.
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Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say 'hella' too much. Founder and creator of Cooking Stoned.
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