Asparagus Ricotta Garlic Pizza Main 1

Asparagus, Ricotta & Garlic Pizza

Category

Here's the perfect spring pizza. Fresh asparagus topped off with garlic, creamy ricotta cheese and baked to perfection. This is one delicious vegetarian pizza recipe and I think you will truly enjoy it.

Share on facebook
Share on twitter
Share on pinterest
Share on tumblr
Share on email

Ingredients

 1 pound fresh pizza dough
 2 ounces ricotta cheese, drained
 3 tablespoons olive oil
 2 ounces fresh asparagus, trimmed & chopped
 8 red onion slices, Julienne
 1 1/2 cup mozzarella cheese
 1 garlic clove, minced
Yields1 Serving
Nutrition Facts

Servings 1

Prep Time10 minsCook Time12 minsTotal Time22 mins

Instructions

1

Preheat oven to 425 degrees F.

2

Shape pizza dough and place on pizza baking sheet.

3

Brush pizza dough with olive oil. Add minced garlic and spread evenly over dough. Add mozzarella cheese, reserving some.

4

Like hands on a clock, arrange asparagus around the pizza dough. Top with red onion. Place spoonfuls of fresh ricotta around the pizza.

5

Bake the pizza for about 12 minutes until the cheese is golden brown and the crust has risen.

6

Slice up and serve. Enjoy!

Asparagus Ricotta Garlic Pizza 1

Share this recipe

Share on facebook
Share on twitter
Share on pinterest
Share on tumblr
Share on email
JerryJamesStone

Jerry James Stone

Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say ‘hella’ too much. Founder and creator of Cooking Stoned.

Ingredients

 1 pound fresh pizza dough
 2 ounces ricotta cheese, drained
 3 tablespoons olive oil
 2 ounces fresh asparagus, trimmed & chopped
 8 red onion slices, Julienne
 1 1/2 cup mozzarella cheese
 1 garlic clove, minced

Directions

1

Preheat oven to 425 degrees F.

2

Shape pizza dough and place on pizza baking sheet.

3

Brush pizza dough with olive oil. Add minced garlic and spread evenly over dough. Add mozzarella cheese, reserving some.

4

Like hands on a clock, arrange asparagus around the pizza dough. Top with red onion. Place spoonfuls of fresh ricotta around the pizza.

5

Bake the pizza for about 12 minutes until the cheese is golden brown and the crust has risen.

6

Slice up and serve. Enjoy!

Asparagus Ricotta Garlic Pizza 1

Asparagus, Ricotta & Garlic Pizza