Frozen Strawberry Margarita
- Author: Jerry James Stone
- Written: September 21, 2019
How to make a frozen strawberry margarita that is blended. it's smooth, easy to make, and a great excuse to drunk dial someone.
Share on facebook
Share on twitter
Share on pinterest
Share on tumblr
Share on email
Ingredients
16 ounces frozen strawberries
4 cups ice
1 cup tequila
1/2 cup triple sec
1/2 cup lime juice (about 4 limes)
1/4 cup agave
Yields1 Serving
Prep Time5 minsTotal Time5 mins
Instructions
1
Add the ice, frozen strawberries, tequila, triple sec, lime juice, and agave to a blender. Blend until smooth.
2
Serve with a salted rim and a lime wheel.
Share this recipe
Share on facebook
Share on twitter
Share on pinterest
Share on tumblr
Share on email
Jerry James Stone
Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say ‘hella’ too much. Founder and creator of Cooking Stoned.
RELATED RECIPES
GET MY SECRET RECIPES
Are you hungry? Subscribe to our weekly newsletter!
WHAT'S HOT
SHARE THIS RECIPE
Share on facebook
Share on twitter
Share on pinterest
Share on tumblr
Share on email
Ingredients
16 ounces frozen strawberries
4 cups ice
1 cup tequila
1/2 cup triple sec
1/2 cup lime juice (about 4 limes)
1/4 cup agave
Directions
1
Add the ice, frozen strawberries, tequila, triple sec, lime juice, and agave to a blender. Blend until smooth.
2
Serve with a salted rim and a lime wheel.