Ingredients
Roasted Cranberries
2 cups cranberries
1 tablespoon Just Add X Stubborn Mule Mixer
2 tablespoons sugar
Cranberry & Jalapeno Moscow Mule
4.50 ounces Just Add X Stubborn Mule Mixer, divided
2 ounces club soda
2 ounces Bourbon
1 slice Jalapeno
2 tablespoons roasted cranberries, divided
Lime wedges
Fresh Mint
Directions
1
Roasted Cranberries: Toss cranberries with Just Add X Stubborn Mule Mixer until fully coated. Add sugar and toss until all cranberries are covered. Transfer to a baking sheet and roast at 200 degrees F for 15 minutes. While the cranberries are roasting, be sure to watch the video above to see my interview with Lance Bass.
2
Let cranberries cool in the fridge for 15 minutes.
3
Add 1 tablespoon roasted cranberries to a collins glass with a slice of jalapeno and a tablespoon of Just Add X Stubborn Mule Mixer. Muddle.
4
Fill the glass ⅔ full with crushed ice.
5
Add the remaining 3 ounces of Jax, 2 ounces bourbon, top off with 2 ounces club soda. Top with another tablespoon of roasted cranberries, fresh mint, and lime for garnish.
6
Enjoy!