Watermelon & Jalapeno Shrub Paloma

A Jerry James Stone Recipe


Cocktail, Red, Vegan


  • 1 bottle Honeydew Jalapeño Shrub
  • 2 ounces Tequila
  • 1/2 teaspoon Lime Juice
  • 1 teaspoon Sugar
  • 1/4 cup Cilantro
  • 1 cup Cubed Melon
  • Pinch of Sea Salt
  • Crushed Ice
Jump to instructions


  • Add 1/4 cup of freshly chopped cilantro to a mixing glass. Add in a dash of the tequila, some sugar, and a pinch of salt,
  • Muddle the ingredients together.
  • Add in 1/2 teaspoon of fresh lime juice.
  • Add in the remaining tequila. Hell, take a shot why you are at it. You deserve it! #treatyoself
  • Add in some crushed ice and the Honeydew Jalapeño Shrub from Element Shrub.
  • Stir the ingredients together. Mixing to combine but do not over work the mixture. The shrub contains sparkling water and you do not want to kill the fizz.
  • Strain the mixture.
  • Fill a Collins glass about 2/3 of the way with crushed ice and cubed watermelon.
  • Pour in the strained cocktail.
  • Gently stir and top off with a fresh sprig of cilantro.
  • Serve!
    Watermelon Jalapeno Shrub Paloma Final 1