Sheet Pan Grilled Cheese Sandwich
- Author: Jerry James Stone
- Written: April 12, 2020
This simple sheet pan recipe is a quick and easy way to make tasty and classic grilled cheese sandwiches for a group. Easily make 4 or 24! This no-fuss recipe is foolproof.
Ingredients
Serving Size 1 sandwich
Servings 4
Instructions
Preheat the oven to 450 degrees F.
In a small bowl, combine the softened butter, Parmesan cheese, and chopped parsley.
Take about 1 tablespoon of the butter mixture and spread it evenly over one side of each slice of bread.
Place 4 slices of bread, butter-side down, onto a baking sheet. Add a slice of Gruyère to each slice of bread. Divide the shredded cheddar cheese between the four slices. Place the 4 remaining slices of bread, butter-side up, on top of the slices with cheese.
Place the baking sheet in the preheated oven and bake for 5 minutes.
Open the oven and quickly flip the sandwiches over, then bake for another 5 minutes, or until the bread is a delicious golden brown, and the cheese is fully melted.
Enjoy!
Share this recipe
Jerry James Stone
Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say ‘hella’ too much. Founder and creator of Cooking Stoned.
RELATED RECIPES
GET MY SECRET RECIPES
Are you hungry? Subscribe to our weekly newsletter!
WHAT'S HOT
SHARE THIS RECIPE
Ingredients
Directions
Preheat the oven to 450 degrees F.
In a small bowl, combine the softened butter, Parmesan cheese, and chopped parsley.
Take about 1 tablespoon of the butter mixture and spread it evenly over one side of each slice of bread.
Place 4 slices of bread, butter-side down, onto a baking sheet. Add a slice of Gruyère to each slice of bread. Divide the shredded cheddar cheese between the four slices. Place the 4 remaining slices of bread, butter-side up, on top of the slices with cheese.
Place the baking sheet in the preheated oven and bake for 5 minutes.
Open the oven and quickly flip the sandwiches over, then bake for another 5 minutes, or until the bread is a delicious golden brown, and the cheese is fully melted.
Enjoy!