Bourbon-and-Butternut-Squash-Ice-Cream-Floats-Full

Bourbon and Butternut Squash Ice Cream Floats

My favorite type of recipe is one that I can keep transforming over and over again. My Caramelized Butternut Squash is one of those recipes. Not only is it a tasty side, but I have managed to sneak it into a few desserts too. Like this amazing Butternut Squash Swirl Ice Cream with it. If ice cream, why not a butternut squash ice cream float? Oh, and why not add some bourbon while I'm at it?

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Ingredients

 2 scoops Caramelized Butternut Squash Ice Cream
 1 shot Bourbon
 Cream soda
Yields1 Serving
Prep Time5 minsTotal Time5 mins

Instructions

1

First thing you need to do is make the Caramelized Butternut Squash if you haven’t already. It is very simple. Just look at it!

2

Then we need to make that ice cream. Making Butternut Squash Ice Cream. Also super simple and super tasty!

3

Now you are set to go! Add a few scoops of ice cream to a chilled glass along with a shot of bourbon and some cream soda.

4

Enjoy!

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JerryJamesStone

Jerry James Stone

Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say ‘hella’ too much. Founder and creator of Cooking Stoned.

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