The Latest

Get ready to shroom all year long! I am going to show you how to freeze mushrooms so you can enjoy them any time you want. Plus, can you wash mushrooms? Find out!

Spinach lovers get the most for your money with these simple tips and tricks for how to store spinach. This will keep it freshest the longest using items you already have at home.

Orange you glad I’m going to show you this awesome food hack. In this video, you’ll learn an easy and mess-free way to peel an orange.

Eggs are a key ingredient to many recipes, baked ones or not. In this video, I show you how to crack an egg without getting those pesky shells in your dish.

Scallions — or if you call them green onions — are a great addition to many dishes, but if you wish to cook with them, there are a few tricks. In this video, I show you how to make any recipe with scallions.

Properly stored, cabbage can almost stay fresh forever. In this video, I explain what those factors are and how to store it correctly.

Ever have a baked dish not turn out right or burnt cookies? In this video, Jason Barrows explains why and how to calibrate your oven for perfectly baked goods every time.

Add flair to your cooking with some green onions. In this video, I show you a few different ways to slice and dice scallions level up any dish you’re serving.

In this video, Jason Barrows shows you how to properly scrape a vanilla bean to get all of those seeds.

In this video, I go over what to look for when buying fresh cabbage and some tips and tricks for doing so.

Knife skills or no knife skills. in this video, I show you a few different ways to seed a bell pepper.

It may seem basic but measuring dry goods is one of the most common mistakes when baking. In this video, Jason Barrows shows you how and why to best measure flour every time.