Cream cheese is best when it’s spreadable over your favorite foods. I break down three ways you can soften cream cheese, outside of just leaving out at room temperature and the pros and cons of each. You’ll have soft cream cheese in only 10 minutes.
Learn how to cut watermelon dozens of ways, from sticks to steaks, and even a keg! Plus tips for choosing, washing, and storing fresh watermelon like a pro. ๐๐ช
Rinsing rice can wash away the magic. Not rinsing rice can be a goopy, burnt cuddle puddle. Hereโs your definitive cheat sheet on exactly which grains need a bath, grain size, and a rinsing hack that uses 8x less water.
Learn how to cook perfect wild rice using your favorite method from the stovetop to a dutch oven to an instant pot. Plus tips and hacks, like how to cook it using a sheet pan and the foolproof pasta method.
