Fennel is not only tasty but high in Vitamin C and fiber. The plant’s bulb can be used in a variety of ways. It is perfect caramelized, on pizza, in a soup, over a salad or braised. Once you learn how to cut it properly, you will be adding fennel to everything!
The history of table grapes, where they came from, how they spread around the world, and how they are planted, grown, and harvested. Here’s everything you need to know about grapes.
The history of lemons, where they came from, how they spread around the world, and how they are planted, grown, and harvested. Here’s everything you need to know about lemons.
The history of beets, how we went from farming beet greens to farming the taproots, to how they are planted, grown, and harvested. Here’s everything you need to know about red beets.
