Today is National Margarita Day! So what better way to celebrate than with four unique and tasty recipes that will knock your socks off. Whether it be this spicy Jalapeno & Cilantro Margarita or my Roasted Grapefruit Margarita, you are guaranteed to like them all! I suggest you stock up on tequila now!
This little gem comes from one of my many trips to Texas. Austin, Texas to be specific. I am a SXSW regular, you see, and this little puppy has kicked off many a tequila-filled nights while there. I hope you enjoy it as much as I do.
Instead of being tart as one would expect from a grapefruit-based drink, this margarita is slightly smokey, crisp, and just a little spicy. It’s perfect for winter. Curl up next to the fire and enjoy!
For those of you who have seen my recipes on here, it is of no surprise that I love this margarita! I wish I could say I came up with it myself but I didn’t. This is a special garden cocktail from the Medlock Ames Tasting Room and Alexander Valley Bar. I visited the area (again) while driving a Chevy Volt around California touring sustainable farms and food producers.
You don’t always have to drink your margarita, right? Why not have it for dessert.