There’s a certain elegance that lavender brings to almost any dish. I displayed this before with my Honey-Lavender Stuffed Strawberries and had been wanting to rework that combo for a while. Well, I did. Check out these amazing popsicles!
Okay, I love making popsicles, no surprise there. I’ve been wanting to make a wine popsicle for quite some time. But I wanted one that really showcased the wine. I love using wine as an ingredient but not just to dump it into some sangria with no consideration to the tasting notes. Well I finally found my wine.
Well, I am here to say that is this the best one you’ll ever have. Chunky, spicy and bright…this guacamole recipes goes best with cold beers and good friends. Lot’s of them!
Not only is this baked risotto easy to prepare, but it is so hearty and versatile but probably illegal in Italy and some parts of New York. That’s okay, because this orange and vanilla bean risotto is delicious and worth a little hard time.
These crispy apple latkes take this traditional recipe to new heights. Top it off with some bourbon caramel sauce, sour cream, and boom… you have dessert.
Try this Christmas-inspired white wine sangria made with fresh cranberries and rosemary. This infused-wine recipe is easy to make and great for the holidays.
The plums are super tasty but because they are foraged, there was a bit of inconsistency in the flavor. To sorta bring them all to the same place, I slow roasted them. I rounded them out with some Pinot Noir. Besides, who doesn’t love wine?
I am always looking for fun and exciting ways to add heat to a meal. I put it in my sangrias, popsicles and pretty much everywhere. Well, sometimes I just want to go straight to the source.
Whether it is tangy yellow peaches or sweet white peaches, you’ll get the most out of your hard earned cash with these tips for buying and storing them.
I love breakfast, especially during lunch or dinner. And baked eggs is one of my favorites. It’s quick, simple, and super tasty. This Salsa Verde Baked Egg dish is no different.
Move over onion rings! This fried ring recipe uses fresh granny smith apples to create a savory and sweet appetizer (or is it dessert). It goes both ways!
What’s not too love about guac. Here are thirty recipes to celebrate National Guacamole Day with, everything from fruit filled dips to veggie packed guac.
This recipe is divine. The lavender and honey cream cheese brighten the strawberry’s more tart notes and just makes a lush, simple and scrumptious dessert. What better way to welcome spring?
What is it with the combination of grapefruit and vodka? It just pairs so well together, especially in this boozy popsicle recipe with fresh basil.
These Green Tea, Basil and Meyer Lemon Popsicles are fresh and tangy, kinda like an Arnold Palmer, but with healthy green tea.
Avocados for dessert? Yes! It is a fruit, after all. These delicious tropical popsicles are made with fresh lime, avos, and coconut milk. Cabana boys not included.