How to Slice Scallions Julienne or French Cut
Here is a quick tip on how to easily cut up scallions into a Julienne or French Cut. A great garnish for omelets, bagels, and more.
Here is a quick tip on how to easily cut up scallions into a Julienne or French Cut. A great garnish for omelets, bagels, and more.
Here are a few tips and tricks to thaw out frozen bread without ruining the texture or taste.
Can you freeze onion? Yes, you can but maybe not the way you think. Here is how to do it, the tips and tricks you need to know, for properly freezing onion.
Here is a great garnish for omelets, bagels, and more. Learn how to make green onion curls with a few simple tricks.
Can you eat carrot greens? You can! Here is how to store them properly so they can be used in pesto, salad, and more.
Looking to stock your pantry with pasta, dry beans, rice, and more? Here are the most common dry goods, their food storage times, and how to keep them fresh once opened. Plus, info on how long they last past the expiration date.
Looking to stock your pantry with canned goods? Here are the most common canned foods, their food storage times, and how to keep them fresh once opened. Plus, info on how long they last past the expiration date.
Can you freeze bread? Yes! It is the best food storage option for this staple. Here is a food hack for freezing sliced bread to make it easy to use as needed.
How long can you store fresh cloves of garlic after opening up a garlic bulb? Find how here and how to keep them fresh, and why you should never store them in olive oil!
Learn how to store cut onions properly in the fridge and the one way you should never use them once stored, plus other tips and tricks.
Can you store butter at room temperature? Yes, you can! But it has to be the right kind of butter. You’ll learn that and proper food storage with these tips and tricks.
Looking to stock your pantry with oil and vinegar? Here are the most common ingredients, their food storage times, and how to keep them fresh. Plus, info on how long they last past the expiration date.