Get ready to shroom with this easy and tasty roasted mushroom recipe. You'll learn to create perfectly roasted mushrooms, either as a side or for any of your favorite dishes.
Prep Time 5minutes
Cook Time 20minutes
Total Time 25minutes
Servings 2
Ingredients
1tbspolive oil
1lbmushrooms, washed & trimmed
½tspsea salt
⅛tspblack pepper
1tbspchopped parsley
Instructions
Preheat oven to 450 degrees F.
In a mixing bowl, toss the mushrooms with olive oil, salt, and pepper.
Roast the mushrooms in the oven for 20 minutes, stirring on occasion. If the shrooms release a lot of liquid and it isn’t burning off, drain off the liquid from the tray and return them to the oven. Roast until nicely browned and your house smells amazing.
Finish the roasted mushrooms off with chopped parsley and serve.