These crunchy roasted lentils are a great salad or soup topper or just a wonderful healthy snack! In this video I show you an easy recipe to make them. It is so simple and so delicious.
Recipe Diet: Vegan
Holiday appetizers don’t have to be unhealthy. If you love avocado toast, this Christmas recipe is made for you! Easy to make and a big crowd pleaser. It’s great for a holiday party appetizer, brunch, or just because. It’s so cute, it works for any occasion.
I love shrubs and this homemade margarita popsicle is no exception. In this recipe I show you how to make a citrus packed popsicle with muddled parsley, tequila, and fresh lemon and lime. These boozy pops are both refreshing, festive, and a little fun.
Watermelon lovers who also love their dranks, you are in the right spot! This cocktail is inspired by the famous Pamola, but I use a shrub instead of grapefruit to bring the tang. The hint of jalapeno and fresh lime keeps it fresh and tasty.
A quick and easy Halloween recipe that is both vegan and gluten free. Plus, on a stick. Definitely make these marshmallow stuffed cookies.
This quick and easy vegan pho recipe uses ginger tea to create a delicious vegan noodle soup that tastes authentic but is simple to make.
Cool off with this delicious iced drink recipe. A yummy chocolate rooibos tea-based latte made with homemade cocoa syrup, and all vegan.
Celebrate your independence with this berry delicious dessert recipe that’s easy to make and also vegan, using chickpea brine (aquafaba).
A delicious vegan alternative for Sloppy Joes. This sandwich recipe is made using mushrooms as a meat replacement.
Simple, healthy, delicious, and vegan. What else do you need from a pasta recipe? Nothing. This broccoli pesto fights food waste while being tasty.