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Sheet Pan Grilled Cheese Sandwich

Yields4 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

This simple sheet pan recipe is a quick and easy way to make tasty and classic grilled cheese sandwiches for a group. Easily make 4 or 24! This no-fuss recipe is foolproof.

Sheet Pan Grilled Cheese Sandwich Main

 ½ cup butter, softened
  cup shredded Parmesan cheese
 4 slices Gruyère cheese
 4 ounces cheddar cheese, shredded
 8 slices sandwich bread
 1 tablespoon chopped parsley
1

Preheat the oven to 450 degrees F.

2

In a small bowl, combine the softened butter, Parmesan cheese, and chopped parsley.

3

Take about 1 tablespoon of the butter mixture and spread it evenly over one side of each slice of bread.

4

Place 4 slices of bread, butter-side down, onto a baking sheet. Add a slice of Gruyère to each slice of bread. Divide the shredded cheddar cheese between the four slices. Place the 4 remaining slices of bread, butter-side up, on top of the slices with cheese.

shredded cheese on buttered bread

5

Place the baking sheet in the preheated oven and bake for 5 minutes.

grilled cheese ready for cooking

6

Open the oven and quickly flip the sandwiches over, then bake for another 5 minutes, or until the bread is a delicious golden brown, and the cheese is fully melted.

7

Enjoy!

Sheet Pan Grilled Cheese Sandwich Main

Nutrition Facts

Serving Size 1 sandwich

Servings 4