Roasted Grapefruit + Habanero Margarita Recipe

6 grapefruits (3 cups juiced, remaining for garnish) 1 cup of tequila 1 habanero pepper 4 limes (2 for juicing, 2 for garnish) 1/4 cup grand marnier Salt for garnish ...
|Posted January 31, 2013

Jerry James Stone

Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say 'hella' too much. Founder and creator of Cooking Stoned.
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