A Rainbow of Popsicles for a Tasty Gay Pride:
Blackberry & Chèvre Popsicles

It’s a lot like a creamsicle but with goat milk. Honey and thyme are used to round out the earthier notes found in goat cheese, but trust me, you’ll never notice. Plus, this thing is bursting with bourbon so who cares, right?

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Jerry James Stone

Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say 'hella' too much. Founder and creator of Cooking Stoned.
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