Whether you make them boozy for the adults or without for the kids, these Coke floats certainly say freedom!
Celebrate fresh rhubarb with these spicy and tart popsicles, made with cinnamon, chiles and clove. This recipe is what Summer is about.
A delicious homemade popsicle recipe inspired by Indian cuisine. These mango lassi pops are easy to make and packed with fresh mango and probiotic Greek yogurt.
A sour cream-based popsicle recipe made with fresh mission figs and whole vanilla bean. If you love creamsicles, this is your next dessert recipe.
Love sweet and spicy? Try this watermelon, tomato, and jalapeño popsicle recipe, made with fresh juice and whole fruit. This is your next summer dessert.
It’s breakfast, Halloween style! These breakfast popsicles are made with whole fruit fresh mango and Greek yogurt, giving your day a healthy start that’s both festive and tasty.
I remember summertime as a kid, when my day was immediately disrupted by that oh-so-familiar Ice Cream Truck jingle. No matter what I was doing, I made a B-line for that truck. Of course, then I had to run back and beg my mom for money. That said, getting a popsicle was some how magical. And til this day I still think so.
The plums are super tasty but because they are foraged, there was a bit of inconsistency in the flavor. To sorta bring them all to the same place, I slow roasted them. I rounded them out with some Pinot Noir. Besides, who doesn’t love wine?
This is what adulting is all about – boozy desserts! You are going to love this Whiskey Caramel Root Beer Float. I promise. This recipe was inspired by Thorgy Thor from RuPaul’s Drag Race. You can see my interview with Thorgy by watching the video. 1. Let’s make the caramel first, since it will need […]
It’s a lot like a creamsicle but with goat milk. Honey and thyme are used to round out the earthier notes found in the goat cheese but trust me, you’ll never notice. Plus, this thing is bursting with bourbon so who cares, right?
Whether you are celebrating Gay Pride from your rooftop or at a neighborhood BBQ, it’s gonna be warm out. So here’s a rainbow of ways to cool off. Besides, it’s Gay Pride…you gotta suck on something!
This vegan ice cream is perfect. It only uses 3 ingredients and takes but 5 minutes to make (boom!). That means more explosions and less cooking. Not a bad deal for homemade ice cream, right?
I am always looking for fun and exciting ways to add heat to a meal. I put it in my sangrias, popsicles and pretty much everywhere. Well, sometimes I just want to go straight to the source.
Okay, I love making popsicles, no surprise there. I’ve been wanting to make a wine popsicle for quite some time. But I wanted one that really showcased the wine. I love using wine as an ingredient but not just to dump it into some sangria with no consideration to the tasting notes. Well I finally found my wine.
So many fresh summer peaches and so little time! I cannot stop eating peaches this summer, and recipes like this are the reason why. Trust me, if you have never had Grilled Peaches with Homemade Ice Cream and Balsamic Vinegar, you are missing out!
Take my butternut squash ice cream to the next level by turning it into a milkshake… oh, and adding bourbon. The perfect adult treat!