The secret to Dishing Up the Dirt's Pumpkin Spice Whiskey Cocktail is turning pumpkin pie into simple syrup. So, once you make a batch of it, there's no telling how many times you can enjoy this beautiful drink.
If you love Thai Iced Tea, these homemade Thai Iced Tea Popsicles are the perfect summer treat. They’re easy to make and super delicious. And what better way to enjoy Thai Iced Tea all year long!
Fresh avocado, tart pineapple, creamy almond milk, and fresh spinach, are just a few of the ingredients in this savory and sweet summer smoothie.
Oh, hollandaise sauce, lovely and divine hollandaise sauce. Poured over poached eggs, grilled asparagus or just about anything…I will take it. I love the stuff!
Tomato sauce is a simple sauce that is about highlighting the tomato. It isn’t just tomatoes but you don’t want to take the sauce in any particular direction. You are celebrating the tomato, plain and simple.
A delicious lemonade drink recipe with a hot and spicy twist. This recipe adds fresh cilantro and jalapeno to the classic beverage.
Nothing quite captures the flavors of roasted butternut squash like these pillowy gnocchi dumplings. Dressed in a poppy seed and butter sauce, this dish is bound to be a fall-time favorite.
If there’s a vegetarian version of the internet’s bacon meme, it could quite possibly be the artichoke. Vegetarians and vegans alike flock to it, or any recipe using it. And this one will be no exception.
Gluten-free dessert never looked so good! This brownie recipe uses left over black beans and coffee to help fight food waste. Tasty and planet-friendly.
My goal for this recipe was two-fold. Make gingerbread men a wee bit less crunchy and to make them a smidge healthier. Sweet potato seemed like the perfect choice because, well, sweet potatoes are amazeballs. Also, if you’ve had candied sweet potatoes during the holidays… you know just how well they go with ginger.
The flesh of the tomato houses all of that wonderful umami flavor you love. So, knowing how to seed this ubiquitous fruit is very important.
Pizza for breakfast or breakfast for dinner, either way, these gluten-free cauliflower crust pizzas are the perfect start (or finish) to any day. 1. For these cauliflower crust pizzas, you’ll need about 2 pounds of fresh cauliflower. Spring has sprung, so I used green, purple and yellow heads for my recipe. It probably seems weird […]
I love breakfast, especially during lunch or dinner. And baked eggs is one of my favorites. It’s quick, simple, and super tasty. This Salsa Verde Baked Egg dish is no different.
While the flavors required to make an amazing chili are complex, the recipe itself only has one simple rule. If you don’t cry while making it or sweat while eating it, you’re doing it wrong! This quinoa and coffee chili does both. Oh, and you’ll be surprised to find out that it is vegan. 1. […]
Fight food waste and eat more tasty things with these candied grapefruit peels. Perfect as dessert or in your homemade granola, candied citrus peels are simple and easy to make.
I am always looking for fun and exciting ways to add heat to a meal. I put it in my sangrias, popsicles and pretty much everywhere. Well, sometimes I just want to go straight to the source.
With it’s recent popularity, you’d think that kale is something Lady Gaga invented. Hardly. This tasty and healthy green has been around for quite some time.