Churro Waffles with Ice Cream, Caramel (Gluten Free)

Churro Waffles with Ice Cream, Caramel (Gluten Free)

RECIPE TYPES Breakfast, Dessert
DIETS Gluten-Free, Vegetarian
Is it breakfast or is it dessert? Honestly, I don’t care. I would eat these churro waffles every day and every meal, if I could. You know, if I didn’t care about getting diabetes. Eh, might be worth the risk.
|Written April 18, 2016
This recipe contains sponsored content by Bob's Red Mill

INGREDIENTS

  • 2 cups Bob's Red Mill Almond Flour
  • 1 ½ teaspoons baking powder
  • Sea salt
  • 2 tablespoons brown sugar
  • 1 cup whole milk
  • 3 eggs
  • 1 cup brown sugar
  • ⅓ cup cream
  • 5 tablespoons butter
  • 1 tablespoon vanilla extract
  • ¼ cup sugar
  • ½ teaspoon ground cinnamon
  • vanilla bean ice cream
SERVINGS4 waffles
TOTAL TIME30minutes
PREP15minutes
COOK15minutes
1

First we are going to make the caramel sauce. This recipe is super simple. Combine 1 cup packed brown sugar, 1/3 cup cream, 4 tablespoons of butter, and a pinch of salt in a small sauce pan. Bring to a boil, and then reduce to a simmer. Let simmer for about 5 minutes, gently stirring if needed.

Simple Caramel Sauce

2

Remove the caramel from heat and add in 1 tablespoon vanilla extract. Let cool.

Bourbon-Caramel Dipping Sauce Recipe (Corn Syrup Free)

3

In a large mixing bowl, combine 2 cups of Bob’s Red Mill Almond Flour, 1 1/2 teaspoon baking powder, 2 tablespoons brown sugar, and a pinch of salt. In a separate bowl, whisk together 3 eggs and then whisk in 1 cup of milk.

Almond Flour Waffles Bobs Red Mill

4

Add the liquid mixture to the dry mix until fully combined.

5

Coat your waffle iron generously with cooking spray. I prefer a grape seed oil-based spray. Add about a 1/2 cup of the waffle batter and cook until done.

6

While the waffles are cooking, mix together 1/4 cup of sugar and 1/2 teaspoon of ground cinnamon in a shallow dish.  Also, melt 1 tablespoon of butter in the microwave.

7

Once the waffles are done cooking, lightly brush them with the melted butter. Mostly just focus on the edges of the waffles. And don’t over do it as you don’t want to make them soggy. Then roll the waffles in the sugar mixture.

Churro Waffles

8

Top each waffle with a scoop of vanilla ice cream and some of the caramel sauce. Or eat them all yourself. I’m not judging.

Churro Waffles with Ice Cream, Caramel

Churro Waffles Ice Cream Caramel

 

I received compensation from Bob's Red Mill in exchange for this recipe. Although this post is sponsored, all opinions are my own.

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Jerry James Stone

Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say 'hella' too much. Founder and creator of Cooking Stoned.
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