7 Everyday Tips for Fighting Food Waste

Food waste is a serious issue in our country. Since the 1970s, how much food we waste has increased by 50%! We now, as a nation, throw away 40% of the food we grow. And while you might think restaurants are the biggest culprits; they aren’t. It’s people like you and me.
|Written March 1, 2016
This post contains sponsored content by BayROC

Luckily, there are a lot of small changes everyone can make to help fight food waste. It not only saves the planet, but also saves you money. Now how great is that?

7 Everyday Tips for Fighting Food Waste

I received compensation from Bay Area Recycling Outreach Coalition in exchange for this post. Although this post is sponsored, all opinions are my own.

Jerry James Stone

Food pornographer, full-time vegetarian, pointy beard enthusiast, and I say 'hella' too much. Founder and creator of Cooking Stoned.
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